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glasses on table at Shieldaig Lodge hotel restaurant

THE LOCH-VIEW RESTAURANT

Fine dining with panoramic views

 

Dine in style 

We put fine dining on the menu here at Shieldaig, along with panoramic loch views and first class hospitality. Whether you’re joining us for breakfast, a light lunch, or dinner – or perhaps all three – we invite you to celebrate meal times in style.

Our kitchen and restaurant are the beating heart of the hotel. They're where the magic happens. Whether you’re looking for a bite to eat to fuel your afternoon adventures or a romantic setting to enjoy some exquisite food with that special  someone, our talented chef Jerome promises to marry your taste buds with the finest Highland cuisine. 

With the finest cuisine comes the finest produce, and the Shieldaig Estate provides an extraordinary larder. We use only the best locally sourced produce from in and around the lodge. From rare breed lamb and Highland cattle to fresh lobster, oysters and scallops, all of the ingredients on our menu have been locally reared or caught just a stone’s throw from the hotel.

Our vegetables are grown and hand-picked from our walled garden here on site. To ensure the best flavours, Jerome’s menus change daily to use the freshest ingredients of the season. 

3 courses £69.00 per person 

Tasting menu £89.00 per person, wine pairing £69.00 per person. 

Serving times

Breakfast
8:00am – 9:30am (Monday - Sunday)

Lunch
12:00 – 14:00 (Monday to Sunday - booking essential).
Packed lunches and picnics can be booked, please enquire for prices.

Dinner
18:30 – 20:00 (Monday - Sunday - booking essential)

The Liberator Bar
11:00 – 23:00 (Monday - Sunday)

Everything else

Breakfast

Served Monday – Sunday: 08:00 - 09:30

Apple or Orange Juice
A selection of fresh fruit
Cereals, Muesli grains, & Weetabix
Greek Yoghurt & Fruit of the Forest Compote

Porridge
served with Golden syrup, cream, or whisky

Full Scottish breakfast
Fried, Scrambled or poached farm egg
Grilled back bacon
Pork sausage
Aultbea black pudding
Aultbea haggis
(Our favourite black pudding and haggis made in the local village 20 miles away)
Potato scone
Sautéed mushrooms
Grilled tomatoes

Full vegetarian breakfast
Fried, scrambled or poached farm egg
Vegetarian haggis
Sautéed mushrooms
Grilled tomatoes
Potato scone
Beans

Poached eggs on white or brown toast

Smoked scottish salmon and scrambled eggs

Smoked haddock & poached egg

Emmental cheese & parma ham platter

Freshly baked almond croissant and pain au chocolat
Tea, coffee, or decaf coffee

Food allergies and intolerances:
Before you order your food and drink, please speak to our staff if you would like to know about our ingredients

£17.50 per person

Light Lunch

Served daily, 12:00 - 14:00

Soup £5.95 GF
Soup of the day, crusty bread

Choice of sandwiches £7.95 GF V
Cheese, ham or smoked salmon 
Salad, homemade crisps

Light Lunch

Served daily, 12:00 - 14:00

Soup £5.95 GF
Soup of the day, crusty bread

Choice of sandwiches £7.95 GF V
Cheese, ham or smoked salmon
Salad, homemade crisps

Afternoon tea with savoury and sweet treats

Afternoon Tea

We serve sweet and savoury treats daily to residents and non-residents in the Loch-View Restaurant, the lounge or the Liberator Bar. 

Two bottles of connoisseurs whisky

The Liberator Bar

Our drinking den is a haven for lovers of malts and blends and offers a choice of fine Whisky Flights.

Request a Table Reservation

December 2024
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Available Tables

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